Oatmeal with Hazelnuts & Blackberries

Winter oatspiration!


For the porridge:

1/3 cup of Flahavan’s oats
2/3 cup of whole milk

For the toppings:

Handful of Blackberries
Handful of Hazelnuts
1 tbsp. of Maple Syrup


Stir the Porridge Oats into the milk in a saucepan over heat.
Bring to the boil and simmer for 3 minutes stirring continuously

Add the blackberries, hazelnuts and maple syrup and enjoy!

Recipe Categories:

Breakfast   Oatspiration   Foodservice  
Flahavan's Oats Illustration