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Papaya Crunch Oatmeal

Take your oatmeal from winter to summer with this tropical delight!

Serves 1|Takes 10 minutes

INGREDIENTS:

1/2 cup (40g) Flahavan’s Rolled Oats

1 1/4 cups of whole milk

Papaya

Strawberries

Raspberries

Nuts

 

METHOD:

For the oatmeal:

Stir the rolled oats into the milk.

Bring to the boil and simmer for 3 minutes stirring continuously.

For the toppings:

Crushed raspberries: Tumble 100g of raspberries into a bowl.Add a teaspoon of sugar or drizzle of honey and mash together with a fork.

Add remaining nuts and fruit to the porridge.

Recipe Categories:

Breakfast   Oatspiration   Foodservice   Vegetarian  
papaya porridge

For this recipe you can use:

Flahavan's Irish Rolled Oats, Flahavan's Steel Cut Quick to Cook Oatmeal

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Flahavan's Oats Illustration