Oaty Sesame & Date Energy Balls

Energy balls don't come much tastier than these - the dates add a lovely hit of sweetness too!

Serves 25 energy balls|Takes 1 hours 20 mins

INGREDIENTS:

1 cup of Flahavan’s Rolled Oats

1/3 cup of almonds

3 1/2 tbsps. of sunflower seeds

1/3 cup of sesame seeds

Pinch of salt

2 dessert spoon whey protein powder

1 tsp. cinnamon

3/4 cup of medjool dates

3 tsp. tahini

1 tbsp. honey

Juice of ½ an orange

2tbsp of melted dark chocolate

METHOD:

Place the almonds, Flahavan’s Oats, sunflower seeds, 20g sesame seeds, salt, whey protein powder and cinnamon into a food processor and grind into a powder

Add the medjool dates, tahini, honey and orange juice to the mixture and blend until it comes together. Add in another squeeze of orange juice if it is too dry

Roll the mixture into 25 equal sized balls

Place the remaining sesame seeds on a flat plate and roll the balls in the seeds to coat them

Drizzle the balls with the melted chocolate and leave to set in the fridge for 1 hour or until dry to touch.

Top Tip: Our energy balls can be stored in the fridge for 4-5 days or keep in the freezer for up to 1 month

Recipe Categories:

Sweet   Snacks   Vegetarian   High Protein  
Flahavan's Oats Illustration